Artisan Pizza and Flatbread in Five Minutes a Day

Artisan Pizza and Flatbread in Five Minutes a Day

Details Book

  • Autor: Jeff Hertzberg
  • Editor: Thomas Dunne Books
  • Relaese Date: 01 October 2011
  • ISBN: 0312649940
  • Format Book: PDF, Epub, DOCx, TXT
  • Number of page: 320 pages
  • File Size: 29MB
  • Rating:


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Description Artisan Pizza and Flatbread in Five Minutes a Day de Jeff Hertzberg:

With close to 400,000 copies of their books in print, the authors have proven that people want to bake their own bread, provided they can do it easily and quickly. They show readers how to use their groundbreaking techniques for fast breads to make pizzas, flatbreads and sweet and savory tarts from stored, no-knead dough. 336 pp. 125,000 print. The authors met in their children's music class in 2003 and wrote the best-selling "Artisan Bread in Five Minutes a Day," and "Healthy Bread in Five Minutes a Day." Jeff Hertzberg, M.D. grew up eating New York pizza and spent years trying to figure out how to make dough that was convenient enough to use for daily pizza, flatbreads, and loaves. But really, he just wanted to learn to throw pizza dough high into the air. He lives in Minneapolis with his wife and two daughters. Zoe Francois is a pastry chef trained at the Culinary Institute of America, but she is a pizzaiola at heart. While writing "Artisan Pizza and Flatbread in Five Minutes a Day" she traveled far and wide to eat every pizza and flatbread she could find. In addition to tossing pizzas she creates desserts on her pastry blog zoebakes.com. She lives in Minneapolis with her husband and two sons.The authors answer questions on pizza, flatbread, and all things bread at PizzaIn5.com."

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Comments

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Wow, this was one of my best reads! thank you

Ishngamand Re: Artisan Pizza and Flatbread in Five Minutes a Day

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